Super-charged Chocolate Ganache
by Justyna | August 4th, 2014 — Recipes
This rich and decadent ganache is very versatile. It will work as a chocolate sauce, frosting, or a dip for fruit and other treats. It is made with nourishing superfoods – raw cacao, coconut and maca, and uses coconut syrup as a sweetener. A guilt-free, dairy-free, raw and nutrient dense treat for the whole family to enjoy!
½ cup Coconut syrup
½ cup Cacao Powder
¼ cup Coconut Butter (softened)
1 tablespoon Maca powder
1. Whisk all ingredients together. It will thicken as it cools.