​Super-charged Chocolate Ganache

by Justyna | August 4th, 2014 — Recipes

This rich and decadent ganache is very versatile. It will work as a chocolate sauce, frosting, or a dip for fruit and other treats. It is made with nourishing superfoods – raw cacao, coconut and maca, and uses coconut syrup as a sweetener. A guilt-free, dairy-free, raw and nutrient dense treat for the whole family to enjoy!


½ cup Coconut syrup

½ cup Cacao Powder

¼ cup Coconut Butter (softened)

1 tablespoon Maca powder


1. Whisk all ingredients together. It will thicken as it cools.